Tarte Tatin (France) Tarte Tatin is a beloved French dessert, distinguished by its unique cooking technique and caramelized apple topping. Created by accident in the …
Tarte Tatin (France)
November 2025
Battenberg Cake with Apricot Jam (UK)
Battenberg Cake with Apricot Jam (UK) Battenberg cake is a quintessentially British dessert that has been delighting taste buds since the 19th century. Named after …
Galette des Rois (France)
Galette des Rois (France) Galette des Rois, or “King Cake,” is a traditional French pastry that is particularly popular during the Epiphany celebrations, which fall …
Summer Pudding (UK)
Summer Pudding (UK) Summer Pudding is one of the most beloved British desserts that perfectly captures the essence of summer in every bite. This vibrant …
Peach Melba (France)
Peach Melba (France) Peach Melba is a glamorous, yet surprisingly simple dessert that epitomizes the elegance of classic French cuisine. Created in the 1890s by …
Crostata di Frutta (Italy)
Crostata di Frutta (Italy) Crostata di Frutta, or Italian Fruit Tart, is a vibrant and elegant dessert that’s as delicious as it is beautiful. Known …
Tarta de Santiago (Spain)
Tarta de Santiago (Spain) Tarta de Santiago is a traditional Spanish almond cake originating from the Galicia region, specifically Santiago de Compostela. Named after St. …
Everything Bagel Crusted Salmon
We took all the flavors from one of our brunch favorites (an everything bagel topped with cream cheese, smoked salmon and all the fixin’s, please!) and turned it into …